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    Concern staff member Timothy Kampira advises two farmers in Phalombe, Malawi. Photo: Chris Gagnon/Concern Worldwide

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    • Asma Begum (37) and her husband Abdul with their three daughters Lamia (18), Sadia (16) and Maria (5) and their grandmother Kulsum Begum (72) started CRAAIN in 2020. Asma Begum started as a lead farmer, received training and seeds. Before, she did agri activities but wasn’t very successful. She had received one ring composter from the local gov but no training on how to use it. As a lead farmer, she has supported 400 households in this area. She used to rely on her husband but is now totally reliable.

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    • Mother and grandmother Ernestine sells sugar and flour on the road. She began this business with the help of Concern in Manono, Tanganyika. Photo: Pamela Tulizo/ Panos Pictures

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          Knowledge Hub/Chad Conference - Resilience to food and nutrition crises
          Report

          Chad Conference - Resilience to food and nutrition crises

          Last updated:
          31 December 2013
          |
          Language:
          EN
          Related:
          AfricaChadResilienceNutrition

          This briefing paper is a summary of the discussions and conclusions of the Chad conference on resilience to food and nutrition crises which took place in N'Djamena, Chad on 11 – 12 December 2013.

          The conference was a follow-up to a roundtable event on resilience to food and nutrition crises held in Dublin, Ireland in March 2013.

          Download the report

          chad_conference_-_resilience_to_food_and_nutrition_crises.pdf
          (EN, PDF, 3 MB)
          Published: 1 January 1970

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